Recent Advances In Plant-based, Traditional, An... Apr 2026

: High-Moisture Extrusion (HME) remains the gold standard for creating fibrous, meat-like textures. However, 3D bioprinting and shear cell technology are now being used to create premium whole-cut analogs, such as Redefine Meat's flank steak.

: The Beyond IV platform (launched February 2024) exemplifies this shift, using avocado oil to reduce saturated fat and adding heart-healthy ingredients like faba beans and red lentils. 2. Hybrid Meat: The "Best of Both Worlds" Recent Advances in Plant-Based, Traditional, an...

The industry has moved beyond basic tofu into its "third generation," focusing on minimally processed, nutrient-dense products. : High-Moisture Extrusion (HME) remains the gold standard