: Add dried herbs like parsley, oregano, or Parmesan cheese for immediate use in meatballs or breaded chicken.
: Scrambled eggs are folded into the crispy tortillas along with onions, jalapeños, and tomatoes (pico de gallo). Migas de pan
from Spain (or its egg-based Mexican-American variation) and simple . Traditional Spanish Migas : Add dried herbs like parsley, oregano, or
Originally a humble meal for shepherds, this dish uses stale bread as the base. It is savory, hearty, and often served with a variety of salty and sweet accompaniments. : Add dried herbs like parsley