: A smooth cheese used frequently in Italian recipes.
: Available in various curd sizes (small and large) and milkfat percentages (fat-free, 2%, and 4%). Sour Cream : Often used for dips and cooking. breakstone
Depending on what you need, there are several "Breakstone" topics. Here is information on the most common ones: 1. Breakstone's Dairy Products : A smooth cheese used frequently in Italian recipes
The most well-known "Breakstone" is the American dairy brand, founded in 1882 in Manhattan's Lower East Side by brothers from Lithuania. They are a major producer of high-quality dairy staples: breakstone
Many of their cottage cheese products are recognized as good sources of protein and naturally occurring calcium. 2. Education & Civic Research